February 11, 2027 @ 6:00 pm – 7:00 pm
Age Group
AdultsJoin us for a new cookbook club with the Library! At select CLP locations, we will talk cookbooks, share stories and cultures and explore all things culinary. This month will feature Our South by Ashleigh Shanti.
This program will take place in the Oversized Books Room on the second floor.
This event is part of our Black History Month 2027 programming.
In the Catalog
Our South
Black Food Through My Lens
Ashleigh Shanti
Our South takes readers on a mouthwatering journey through Appalachia and beyond, revealing the depth and diversity of Southern cooking through the eyes of a rising culinary star. Perfect for fans of other regional Southern cookbooks like the Mosquito Supper Club cookbook or soul food cookbooks like Jubilee, Our South stands as a testament to the rich tapestry of Black culinary traditions, offering a contemporary exploration of Black Southern foodways that’s both personal and universal.
