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6:00 PM
- 7:30 PM
Summary: Luke Och, from the Crested Duck Charcuterie, an artisan meat market in the Beechview neighborhood, and baker behind the Birdsong Bread blog, will teach you to make sausage from scratch and the buns to go with it.
4:30 PM
- 5:30 PM
Summary: Bring your knitting, crocheting or other needlecraft projects and join us for rowdy discussions on many topics, including the books we're reading and the movies we're watching.
4:30 PM
- 5:30 PM
Summary: Bring your knitting, crocheting or other needlecraft projects and join us for rowdy discussions on many topics, including the books we're reading and the movies we're watching.
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